Mary James

Learn which foods to avoid with kidney disease, including high-sodium, high-potassium, and processed foods, to protect kidney function.

Support kidney function with foods like berries, garlic, fatty fish, and red bell peppers, rich in antioxidants, fiber, and essential nutrients.

A renal diet for kidney disease helps manage sodium, potassium, protein, and phosphorus intake to support kidney function and prevent further damage.

Support kidney detox with water, herbal teas, lemon juice, and foods like berries and garlic to flush out toxins and improve kidney function naturally.

Support kidney health with foods like berries, garlic, fish, and leafy greens. These nutrients help reduce inflammation and improve kidney function.

Explore Ayurvedic treatments for kidney disease using herbs like Punarnava, Gokshura, and Amla, along with detoxification and lifestyle changes.